Seafood and wine: coastal pairings for summer
Why Seafood and Wine Pairing Matters There’s an almost elemental symbiosis between seafood and wine. It’s…
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Monbazillac wine: tasting notes and dessert pairings
Understanding Monbazillac: A Late Harvest Jewel of the Southwest It’s easy to dismiss sweet wines. Cloying,…
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Discovering the Highlands: a Scottish wine region emerging
The Unexpected Rise of Scottish Wine When most people think of the Scottish Highlands, they imagine…
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The perfect cheese pairings for robust red wines
Understanding the Dynamics Between Cheese and Robust Reds Pairing cheese with wine is not simply about…
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Cover cropping for healthier vineyards and better grapes
Understanding Cover Cropping: More Than Just Green Between the Rows Walk through any vineyard practicing sustainable…
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Exploring lesser-known wine regions of eastern Europe
The Rise of Eastern Europe’s Hidden Wine Gems When we talk about wine, the conversation tends…
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Madeira wines: style differences and serving suggestions
Understanding Madeira: The Island Wine Forged by Time Often mistaken for a dusty relic of the…
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How amphora winemaking is making a comeback
The Rediscovery of Amphora Winemaking Among the many trends shaping the contemporary wine landscape, the resurgence…
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How climate change is shaping new wine regions
The shifting map of viticulture: climate change as cartographer There was a time—not so long ago—when…
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